Granny’s Cooking 2018-03-09T23:30:20+00:00
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Chef Stefano had two very important family mentors that introduced him to the passion of cooking: his two NONNAs, his two grandmothers.
When he was still a boy, each weekend he would alternate visiting his two wonderful NONNAs and sit by their side as they made the typical, homemade comfort dishes. The NONNAs made their recipes over and over again, shaping in Stefano the passion for authentic, simple and elegant flavours.
In this course you’ll be plunged into this family tradition and you’ll share with the chef part of his most intimate family culture.

 

CLASSES

Granny’s cooking.
Morning – 4,5 hrs

WHEN

8:30 a.m. – 01:00 p.m. + lunch
available Monday to Saturday

EXPERIENCE

Meet at CIBO at 8:30 then take an historical tour on route to the Bologna market area with the chef where you’ll decide what to prepare in the kitchen and do the shopping at market stands.
After strolling and sampling through the market and purchasing ingredients, you return to the school and the culinary adventure begins.
You will be preparing a delicious , complete granny’s meal including handmade pasta using a 38 inch long mattarello (rolling pin).
The experience ends with lunch.
For any special wish about the dishes to prepare write us an email!

PRICE

195 €

PRICE INCLUDES

– Morning cooking class in a professional kitchen
– market visit and shopping with the chef
– snacks and complete lunch
– unlimited local wine (drink responsibly)
– English speaking chef instructors
– hands-on lesson, with one’s own workstation & burner
– CIBO apron

BOOK THIS COURSE: GRANNY'S COOKING Morning




(€195 each)
CLASSES

Granny’s cooking.
Afternoon – 4,5 hrs

WHEN

03:30 p.m. – 08:00 p.m. + dinner
available Monday to Saturday

EXPERIENCE

Meet at CIBO at 03:30 p.m. and start your culinary adventure.
The chef will guide you in the preparation of a four courses meal according to the ingredients he/she has chosen in the morning.
You will be preparing a delicious , complete granny’s meal including hand- made pasta using a 38 inch long mattarello (rolling pin).
The experience ends with dinner.
For any special wish about the dishes to prepare write us an email!

PRICE

195 €

PRICE INCLUDES

– Afternoon cooking class in a professional kitchen
– snacks and complete dinner
– unlimited local wine (drink responsibly)
– English speaking chef instructors
– hands-on Lesson, with one’s own workstation & burner
– CIBO apron

BOOK THIS COURSE: GRANNY'S COOKING Afternoon




(€195 each)
CLASSES

Granny’s cooking.
Fullday – 8 hrs

WHEN

Morning Session – 8:30 a.m. – 01:00 p.m. + lunch
Afternoon Session – 04:00 p.m. – 07:30 p.m. + dinner
available Monday to Saturday

EXPERIENCE

Meet at CIBO at 8:30 then take an historical tour on route to the Bologna market area with the chef where you’ll decide what to prepare in the kitchen and do the shopping at market stands.
After strolling and sampling through the market and purchasing ingredients, you return to the school and the culinary adventure begins.
You will be preparing 2 delicious, complete granny’s meal , one for lunch and one for dinner, including handmade pasta using a 38 inch long mattarello (rolling pin).
You will be enjoying lunch and dinner… and a little bit of relax between the morning and the afternoon session.
For any special wish about the dishes to prepare write us an email!

PRICE

325 €

PRICE INCLUDES

– Fullday cooking class in a professional kitchen
– market visit and shopping with the chef
– snacks and complete lunch and dinner
– unlimited local wine (drink responsibly)
– English speaking chef instructors
– hands-on lesson, with one’s own workstation & Burner
– CIBO apron

BOOK THIS COURSE: GRANNY'S COOKING Fullday




(€325 each)
CLASSES

Granny’s cooking.
8 hrs x day

WHEN

Morning Session – 8:30 a.m. – 01:00 p.m. + lunch
Afternoon Session – 04:00 p.m. – 07:30 p.m. + dinner
available Monday to Saturday

EXPERIENCE

Meet at CIBO at 8:30 then take an historical tour on route to the Bologna market area with the chef where you’ll decide what to prepare in the kitchen and do the shopping at market stands.
After strolling and sampling through the market and purchasing ingredients, you return to the school and the culinary adventure begins.
You will be preparing 6 delicious, complete granny’s meal , one for lunch and one for dinner, including hand-made pasta using a 38 inch long mattarello (rolling pin).
You will be enjoying lunch and dinner… and a little bit of relax between the morning and the afternoon session.
For any special wish about the dishes to prepare write us an email!     
After three days of cooking with a chef aside you you’ll really improve your cooking skills and techniques, and back home you’ll confidently create your own granny’s menu!

PRICE

925 €

PRICE INCLUDES

– 3 Fulldays cooking class in a professional kitchen
– 3 market visits and shopping with the chef
– snacks and complete lunch and dinner every day
– unlimited local wine (drink responsibly)
– English speaking chef instructors
– hands-on lesson, with one’s own workstation & Burner
– CIBO apron

BOOK THIS COURSE: GRANNY'S COOKING 3Days




(€925 each)

POSSIBLE DISHES YOU MAY COOK:

Handmade pastas: handmade egg pasta dough-pasta Fresca Tagliatelle – Tagliolini – Tortelloni – Tortellini – Pappardelle Maltagliati -Strozzapreti – Strichetti (bowties) -Garganelli – Gnocchi-Potato Dumplings – Ravioli – Cappelletti – Rotolo (pasta roll) -Lasagne

Soups and sauces: beans soup – stock brodo – bechamel sauce – rabbit ragu – ragu bolognese – sausage ragu (bolognese ragu di salsiccia)

Main courses: chicken cacciatora – cotoletta bolognese- bolognese cutlet – vegetable pie – friggione – lamb ragu – meat balls-polpette – pork ribs and sausages stew spuntature e salsiccie in umido – pork sirloin in milk sauce lombo al latte – spinach flan

Typical rustic bread: piadina – crescentine

Tarts/desserts: cooked fruit for pastry (fruit jam) – tiramisu – creme caramel – crostata and biscotti dough – flan pastry custard